No kitchen in Sicily and the Val di Noto makes abundant and conscious use of eggplants and peppers, even in oil: two of the main ingredients in our food tradition. Preserved in oil to be enjoyed in every season, they are among the most appreciated tasty gifts for family and friends. Because a jar of eggplants or peppers from Ortoledda is the best answer for an impromptu aperitif or to accompany a platter of cold cuts and cheeses.
A highlight of the Sicilian food industry, Ortoledda has been producing and signing preserved foods in oil for almost 30 years. We prepare them with passion according to traditional Sicilian recipes in a modern, technologically advanced production facility. Our preserves prioritize top-quality ingredients, enhance the flavor and freshness of genuine vegetables.
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