Salted Capers

Spontaneous and resilient, capers grow abundantly in the Iblei region. For this reason, they represent a true classic of Sicilian culinary wisdom. In their purest form. And in their purest form, Ortoledda presents them: selected and preserved in salt, following the most traditional preservation method, to maintain their unique and characteristic flavor. This flavor then manifests itself, rich and enveloping, in salads, pasta dishes, fish entrées, or in the sauce for vitello tonnato. Our salted capers are the final touch of class to enhance flavors and make every dish unmistakable.

Net weight: 150g

2,20 €

Ingredients

Capers, salt.

 

Notes

  • allergens are indicated in bold among the ingredients
  • may contain gluten, eggs, tuna, anchovies, nuts (walnuts, pistachios), celery, sulfites
  • once opened, store the product in the refrigerator
  • Shelf-life: 24 months from production date

 

Nutritional Information

Average values per 100g of product

Energy 117 kJ/28 kcal
Fats
of which saturates
0,8 g
0 g
Carbohydrates
of which sugars
1,2 g
0,3 g
Protein 2,1 g
Salt 30 g

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