Risoallegro
Sweet red peppers and the subtle green of celery, the violet of turnips and the bright orange of carrots, the yellowish white of fennel and the deep green of cucumbers, green olives, and champignon mushrooms, all processed and cut fresh from the harvest. In a preserve, flavored with wine vinegar and selected spices, we have packed the best of our garden, our colors, and our idea of flavor and crunch. Perfect for transforming even a simple yet always appreciated cold pasta salad, rice, or spelt.
Net weight: 280g
2,40 €
Ingredients
Carrots, sweet red peppers, cucumbers, turnips, fennel, champignon mushrooms (agaricus bisporus), celery, olives flavored with vinegar (sulphites), sunflower seed oil, parsley, oregano, salt. Acidifying agent: E330.
Notes
- allergens are indicated in bold within the ingredients list
- may contain gluten, eggs, milk, fish, soy, mustard, tree nuts (walnuts, pistachios)
- may contain fragments of olive pits
- once opened, store the product in the refrigerator
- Shelf-life: 24 months from the production date
Nutritional Information
Average values per 100g of drained product
| Energy | 285 kJ/69 kcal |
| Fats of which saturated |
5,8 g 0,7 g |
| Carbohydrates of which sugars |
3,1 g 1,6 g |
| Fiber | 0,9 g |
| Protein | 0,6 g |
| Salt | 3,8 g |
